Cheese Board Creators of Kansas City

Cheese boards… where beautiful meets delicious!

The challenges of the past two years have led to lots of creativity from our local foodie scene– one trend you may have noticed popping up around KC is cheese board delivery! Here, a round-up of a few of our favorite charcuterie connoisseurs.

More Cheese Please KC

morecheesepleasekc.com | instagram.com/morecheeseplease_kc

More Cheese Please KC, owned by Jenna Warmund, provides everything your cheese-loving heart could desire! From classes, to massive grazing boards for any event, Jenna has turned her passion for cheese into a thriving business. Her colorful boards extend beyond your average cheese platter– think s’mores boards for fall and bright veggie boards for summer!

The Board Babe / Marcella Cooks

marcellacooking.com/the-board-babe | instagram.com/theboardbabela

Food was Marcella Schneiderman’s first love. A home and catering chef, Marcella has expanded her business to include virtual classes, where you can learn how to build dishes and beautiful boards! You’ll receive a grocery list, menu, and recipes to prepare. It’s the perfect activity for far away friends to reconnect, or an easy way to pull off a virtual happy hour for any occasion.

Claire the Charcutier

instagram.com/clairethecharcutier

Claire the Charcutier is the resident charcutier at Geo’s Cheese, a family run shop that has instantly captured the hearts (and stomachs!) of Waldo residents. You can pick her brain in person at the shop, or simply pick up one of her eye-catching cheese boards, ready to make any event or celebration easy. She also leads workshops where clients can hone their own skills– keep an eye on her Instagram to find out all of the fun places she’s hosting classes! Hint: there’s often a winery involved. No better pairing, of course!

KC Cheese Board Co

instagram.com/kccheeseboardco

KC Cheese Board Co, owned by restaurant industry veteran Anna Sorge, is simply cheese central. Anna creates stunning tablescapes out of charcuterie, veggies, and cheese that can feed a crowd– seriously, she takes clients of up to 500 people! Whether you’re ordering a small board to enjoy at home or hiring her to handle your big event, her cheese is sure to please. Anna also hosts cheese classes as well as private parties to share the art of the board– be sure to book her, this busy gal is about to open her own restaurant, Housewife Cafe & Bistro!