Profile: Of Course

Chef Swetha Newcomb is making her restaurant debut: and, Of Course, it’s stunning!

Food & DrinkAnna PetrowSeptember 14, 2023Business, Profile, Anna Petrow, entrepreneurship, Design, Indian, Indian food, Bluhawk, Chef, Cooking, Dining out, Eats, restaurants

Recipe: Smokeydopalicious BBQ Kebabs

In a town that seriously savors sauce, Smokeydopalicious hits all the flavor marks– and the company behind it, Smokey By Nature, is making a name for itself as a leader in BBQ.

Food & DrinkTyler ShaneMarch 6, 2023Food, Food and Drinks, Recipes, Tyler Shane, Cooking, Recipe, BBQ, Black-Owned, BBQ sauce, Summer, Spring

Of The Earth Spiced Apple Cocktail

Try something new in the new year: Of The Earth Farm Distillery’s signature product - Apple Brandy!

Food & DrinkTyler ShaneJanuary 9, 2023Food, Food and Drinks, Recipes, Tyler Shane, Cooking, Recipe, Cocktails, Distillery, Local, Drinks, Drinking

KC's Own Michael Smith Publishes First Cookbook

Kansas City’s very own Michael Smith has published a cookbook– and it deserves a place in your kitchen.

Café de Olla Inspired Cold Brew Recipe

This Café de Olla inspired cold brew is the ideal drink to help you transition from the warm days of summer to cool, brisk Autumn.

Food & DrinkTyler ShaneSeptember 13, 2022Food, Food and Drinks, Recipes, Tyler Shane, Cooking, Cold Brew, Coffee, Recipe

Profile: Elephant Wings

Meet Ameet: There’s the art of food and there’s the art of entertaining. Chef Ameet is skilled in both.

Café Europa Brings Sweet Treats & Healthy Eats to South Plaza

European delicacies mingle with local goods in South Plaza’s newest neighborhood cafe.

Maize Mean Mule Cocktail

This summer cocktail features sweet corn and agave spirit for the perfect warm-weather sipper.

Food & DrinkTyler ShaneJuly 27, 2022Food, Food and Drinks, Recipes, Tyler Shane, Cooking, Cocktails, Tequila, Mean Mule, Summer, cocktails

Billionaire Bacon Recipe using your new pantry staple: Bacon Zest

Bacon Zest is a seasoning that takes bacon to the next level with its uniquely subtle barbeque flavor. Think of a barbeque rub - but for bacon!

Food & DrinkTyler ShaneMay 31, 2022Food, Food and Drinks, Recipes, Comfort food, Tyler Shane, Hot sauce, Cooking, Bacon

Profile: Strang Hall Dinner Series

Strang Hall’s chefs are making a comeback and re-launching their unforgettable dinner series.

Recipe: Pickle Brined Fried Chicken Sandwich with H-Sauce Brussels Sprout Coleslaw

Spice up your life (or, at least, your chicken sandwich) with KC’s newest local hot sauce: H Sauce.

Profile: Ashley Bare

Homemade meals, elevated, and delivered right to your door: Chef Ashley Bare dishes on her new company, Hemma Hemma, and advice for other culinary entrepreneurs.

Surf & Turf

Over the last year, we’ve really leaned in to making the mundane moments feel special: presenting Surf & Turf, recs for KC’s finest fish and beef.

Because Winter Won’t End, Five Dishes to Warm You TF Up

Put on your fluffy socks and your stretchy pants– it’s about to get real.

Food & DrinkAmy McDanielFebruary 22, 2019Recipes, Amy McDaniel, Food, Winter, Cooking