From the Made in KC 2020 Holiday Catalog, a letter from Made in KC owners Keith Bradley, Tyler Enders, and Thomas McIntyre.
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Join us for a chat with Thalia Cherry, Kansas-City native and founder of Cherry Co., to learn how she founded the brand, where the inspiration comes from, and why she emphasizes giving back to the community.
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Step inside the workshop of Chris Conway and discover the inspiration, design, and process behind his creations.
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Parisian-chic meets California-cool in Fairway’s newest boutique, Clairvaux.
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When the owners of Cafe Europa were thrown a curveball, they drew on family experience to do something a little different: check out KC’s newest specialty grocery store.
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Florals, bold colors, 70s vibes– you’ll find it all at the new Daisy Lee Vintage on 18th Street.
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Big on flavor, big on variety, and big on sustainable practices– you’re going to love Big Mood Natural Wines.
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Take a deep dive into the creative minds behind A Real Nice Lady.
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Nickel & Suede is making big moves: to the Plaza, that is!
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Meet the man behind the ‘gram! Culinary marketing extraordinaire Kasim Hardaway joins us to talk about his latest adventure: opening a restaurant.
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What pairs well with a great book? Wine, of course!
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Shop 90Six founder Marissa Miller has nailed the art of vintage-casual: here, we chat with her about how she started her business, where she gets inspiration for designs, and the power of social media.
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Staying clean has never been more important– and Waldo’s SOAP refill station has got you covered.
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Support local makers as one of the Midwest’s best craft fairs goes virtual!
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Ann Lewis bakes her heart out for Easy as Pie– so can we get a round of applause for these adorable pies?
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Stag Pizza is taking sourdough seriously– don’t miss out on this pizza-pop up!
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This International Women’s Day, we’re celebrating some of the remarkable women elevating KC’s restaurant industry.
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Join us on a creative journey through the connected world of food and art, with Chef Rick Mullins and artist Summer Wheat.
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Meet the husband and wife duo behind this series of secret pop-up dinners around KC.
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Struggling to get enough veggies in your diet? This local company has a solution.
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