The flavors and colors of Greece come alive in Mission Farms’ very own slice of paradise, Paros Estiatorio.
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KC Black Owned is growing in more ways than one– read on to hear all of Chelsey’s exciting updates in her mission to connect more consumers with local Black-owned businesses.
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Foxtrot has a cozy new home, and coffee in tow: read up on some exciting changes for this beloved local brand!
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Black and queer-owned Devoured Pizza has quickly become one of the most beloved pop-up pies in the city: read on to hear about their next big move!
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Each piece is handmade with love: meet Wandering Bud, a Kansas City ceramicist bringing creativity to a budding cannabis market.
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Homemade meals, elevated, and delivered right to your door: Chef Ashley Bare dishes on her new company, Hemma Hemma, and advice for other culinary entrepreneurs.
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A coffee favorite known for bringing culture to Westport is about to open another set of doors in the Crossroads!
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This Waldo gem is being hailed as the best recent addition to KC’s taco scene.
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An elevated experience– literally and figuratively– at Prime Social.
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This holiday season, do it the Latinx way and let your chocolate connect you to the divine
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One of Kansas City’s newest multi-faceted music venues offers exciting energy for everyone.
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The holiday season is a time for cozy beverages, festive flavors and sharing a mug of comfort with those you love most.
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The curtain is up & Kansas City’s performing arts scene is back!
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Step into the immersive exhibition at the Kemper in this interview with the artist.
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French-style comfort food that will have your heart at one bite.
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History and highlights of one of KC’s favorite outdoor spaces.
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Healthy eats and treats that will have you swooning.
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Cheese boards… where beautiful meets delicious!
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Sparks are flying at Rieger Distillery’s new Electric Park.
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KC’s cocktail scene is truly the gem of the city– so we had contributor Kara Lust round up 15 of the best for you to try!
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